Grand prix
You will need
- Paper plates
- Scissors
- Glue sticks
- Cocktail sticks
- Magazines or leaflets with food on them
- Fruit (grapes and apples work well)
If you'd like to make this video full screen on a desktop, double click on the video once you have pressed play.
If you would like to download this video, or play it full screen on mobile, you can watch the video directly on Vimeo.
Embed what you’ve learned with an activity from our reflection toolkit
Can you explore how you worked together to achieve your goals?
3, 2, 1Get moving as you talk about what went well and what was tricky.
The movement mapPlan how you’ll tackle a game or activity, then put it into action and reflect with your team.
Plan, do, reviewSafety
All activities must be safely managed. Use the safety checklist to help you plan and risk assess your activity. Do a risk assessment and take appropriate steps to reduce risk. Always get approval for the activity and have suitable supervision and an InTouch process.
- Scissors
Supervise young people appropriately when they’re using scissors. Store all sharp objects securely, out of the reach of young people.
- Glue and solvents
Supervise young people appropriately when they’re using glue and solvent products. Make sure there’s plenty of ventilation. Be aware of any medical conditions which could be affected by glue or solvent use and make adjustments as needed.
- Food
Check for allergies before you begin and read the guidance on food safety. Make sure you have suitable areas for storing and preparing food and avoid cross contamination of different foods.
- Sharp objects
Teach young people how to use sharp objects safely. Supervise them appropriately throughout. Store all sharp objects securely, out of the reach of young people.
Make it accessible
All Scout activities should be inclusive and accessible.