
Expedition eats: a budgeting quest
You’ll need
- Scenarios
- Paper
- Pencils or pens
- Tokens or toy money
- Variety of foods, including prices and quantities
- Envelopes
Before you begin
- Use the safety checklist to help you plan and risk assess your activity. There’s also more guidance to help you carry out your risk assessment, including examples.
- Make sure all young people and adults involved in the activity know how to take part safely.
- Make sure you’ll have enough adult helpers. You may need some parents and carers to help.
Planning and setting up the activity
- Gather together or print pictures of a range different foods, including both essential (such as bread, milk) and non-essential foods (such as chocolate bars, ice cream).
- You may need to include some alternative items, such as vegetarian or gluten-free.
- Set up a ‘supermarket’ with the pictures of the different food items.
- Add how much each item costs and how much it has in the packet or how many people it serves.
- You may wish to print out some recipe cards.
- Print or write out the scenario cards.
Aim of the activity
The aim of this activity is to understand the difference between “needs” and “wants” in the context of preparing food for a camp or expedition, while learning how to make decisions within a limited budget and with limited resources.
How to Manage Money
- Simple Financial Records
- Financial Paperwork and Budgeting
Becoming a Critical Consumer
- Value for money
- Making Financial Decisions
Running the activity
- Ask everyone to get into small groups.
- Explain that they’ll each be given a challenge to feed everyone on camp.
- Their challenge is to create a menu, using the items from the supermarket, but they need to stick to their budget. The supermarket has a selection of essential and non-essential foods. They’ll need to think carefully and may need to prioritise their needs (essential items), rather than wants (luxury items).
- Give out pens and paper.
- Give everyone the starting scenario: 20 Scouts and 5 adults are going on camp from Friday night to Sunday lunchtime. You’ll be doing lots of high energy activities and camping outside. The weather is set to be dry. Two people are vegetarian. You’ll have access to a campfire and gas cookers, as well as a small kitchen, fridge and running water. The campsite provides toilet roll, kitchen roll, washing up liquid and so on.
- Give each group a budget. You may wish for this to be the same or different.
- Groups should visit the supermarket and choose their ideal items for a good camp menu and snacks.
- Someone in each group should write down their choices. You could also ask them to write down whether it’s a want or need.
- When everyone’s ready, read out one of the scenarios.
- Now, give the groups two minutes to react to each scenario. They should discuss their items and decide if they want to make any changes to their shopping list.
- At the end, everyone should read out their shopping list and you could vote on who’s made the best decision. An adult volunteer could also be the judge and give out points.
- Keep going until you’ve done all the scenarios. You could continue by making up your own scenarios.
- To make it harder, you could have some rounds where some items have sold out, some items are buy one get one free or when the supermarket is closed.
You’ve just found out it’s going to rain heavily during the trip. You need something to keep everyone warm.
A team member has a food allergy and can’t eat eggs.
There’s a some surprise guests joining the camp on Saturday night. You’ll need to have enough for 5 more people.
Your food budget is running low and you’ve got a movie night planned. You’ll need some tasty snacks.
Oh no, your fuel cost more than you expected. You’ll now have £25 less to spend.
The first bus has arrived and there’s no cleaning items at the campsite. Make sure you bring your toilet roll and anything else you might need!
This activity may touch on sensitive topics, such as food, money or food banks, which some young people or their families might be affected by.
It’s important to create a safe, positive and supportive space where everyone feels comfortable. Let everyone know it’s okay to ask questions, say if they feel unsure, or step away at any time. Always follow the Yellow Card.
You might need to make adjustments, such as:
- Tell people about the activity in advance
- Offer the option to leave or do an alternative activity
- Speak with parents or carers beforehand
- Remind everyone they can talk to a trusted adult if they’re upset or worried
You can offer trusted support services if needed, such as Childline (0800 1111), Citizen’s Advice (0808 223 1133) and Crimestoppers (0800 555 111).
The Trussell Trust is a great place to start looking for a food bank near you. You can find details of independent food banks online. The UK Government have some debt advice support too.
Make sure that all adult volunteers and young leaders keep all discussions age-appropriate and supportive.
Reflection
This activity was all about making smart choices with money when planning for food on a trip. Why do you think it’s hard to choose between ‘needs’ and ‘wants’? Sometimes treats are tempting, especially when you’re trying to keep everyone happy, but they don’t always give you the energy your body needs.
What helped you decide what to buy? Maybe you thought about what would keep you full, what would give you energy and what might keep everyone happy during a long day. Can anyone share how their food plan changed after the surprise challenges? Did they make it harder to stick to your plan? Did anyone have to swap a treat for something more essential?
Remember, in real life, we also have to make choices like this, whether it’s about food, games or other spending. Planning ahead and thinking about what you really need can help you make smarter decisions that keep you healthy, happy and prepared.
Safety
All activities must be safely managed. You must complete a thorough risk assessment and take appropriate steps to reduce risk. Use the safety checklist to help you plan and risk assess your activity. Always get approval for the activity, and have suitable supervision and an InTouch process.
You must run your activities in line with the Safeguarding Code of Conduct for Adults (Yellow Card) and report any concerns to the UK HQ Safeguarding Team.
- Active games
The game area should be free of hazards. Explain the rules of the game clearly and have a clear way to communicate that the game must stop when needed. Take a look at our guidance on running active games safely.
- Outdoor activities
You must have permission to use the location. Always check the weather forecast, and inform parents and carers of any change in venue.
Make it accessible
All Scout activities should be inclusive and accessible.
Let young people plan your next camp menu and shop for it on a given budget. They could each plan a dinner or lunch.
Young people could come up with their own scenarios and test out those.
